At {{brand.name}} our customers are entitled to the highest possible level of food safety. As a company we will strive to meet our obligations to produce safe and legal products, uphold, and commit to regulatory compliance with FDA and Health Department standards.

A food recall is voluntary, initiated by a manufacturer or a distributor to protect the public from products that may cause health problems or may be misbranded (incorrect labeling and/or packaging).

Types of Recalls

Class I - This is the most serious. Eating the food may cause health problems or even death.

Class II - This involves a potential health hazard [where the product might cause a temporary health problem or pose only a slight threat of a serious nature if the food is eaten].

Class III - This involves a situation where eating the product [is unlikely to] cause a health problem, but the product [is in violation of FDA labeling or manufacturing laws].

How long are recalls in effect?

There is usually no end date to a product recall. Even if you don't learn of the recall for a year or more, you should follow the guidance in the recall notice that has been issued by the USDA or FDA. Please visit any of the links specified above for further information.

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